Passover Treats

The history of the Jewish home cooking is as long as the history of Mel Brook's world. However, warm feeling growing in me every time I think of Friday morning, with my Polish grandmother. Together we used to cook chicken soup famous. So far, I see myself as a young boy standing beside her in the kitchen. The secret recipe of tap water and frozen chicken revolved around the family for generations. I remember one day I was pursuing a stinking old potato out of the bag and discard. My grandmother, a Holocaust survivor who never threw food away, I slapped his hand and took the potato out of the basket and dipped directly into her famous soup. Jewish cooking is for you. But Jewish cuisine has evolved since. Nowadays, keeping kosher is even regarded as a tendency among many people in good health. Keeping kosher is not just gefilte fish - it also means Sushi. The people could not wait for the bread when they fled - Think about how long they have saved if they prepared sushi - you do not even need to cook the fish! Passover could have been much more interesting if we were fleeing

If we take the seafood, we will be surprised to discover that Japanese food is kosher etc.. The Japanese do not mix meat and dairy products in their kitchen. While kosher sushi is all about ingredients. Find yourself a good kosher nori (seaweed paper) and you'll also need a bit of soy sauce and wasabi. If you opt for a vegetarian sushi, you're pretty well covered. You can find sushi beautiful, colorful, using only vegetables. Cucumbers, avocados, sweet potatoes - just roll'em'up and you have yourself a healthy meal in Japan. The sky is the limit and any combination can be arranged.

At kosher sushi you should remember that eels, shrimp, octopus, squid, scallops, crabs or sea urchins are not kosher. We'll just have to let them swim in the ocean or do whatever they do best and focus on fish that have a chance of fins and scales. If we decide to put fish in the dish, they go for a mixture of two worlds. Let a traditional Japanese sushi in a sushi deluxe modern Jewish-lox. Everything you need to do is roll a Nice smoked salmon, spread with cream cheese, and you can even add the chives for color and you get a true fusion dish Japanese Jewish.

But I always say "why bother?" Why work so hard at home when you can get a good piece of sushi, if not better, when you eat out. Try to indulge in a meal Real kosher sushi. If you live close you should try to challenge Sushi Sushi K. From Brooklyn, New York, and even Kosher Sushi Sushi, Sushi Bar K knows everything. Get your sushi fix here and do not forget to visit our website Web www.sushikbar.com and you get a roll with fresh quality sushi in the city.