Johnsonville Beer Brats

I was wondering if anyone knew of / found the recipe I saw on TV with the Johnsonville brat patties? They seem to add a beer, sauerkraut and onion to it. But I'm not sure about the amount or method of cooking. Any help?

Thank you

I think you're referring to a beer bath. Here's what we do ...

1 beer qt
1 stick butter
1 onion, chopped

Bring to a boil. Add brats for 15-20 minutes. , Then grill until crispy on the grill. Heat a can of sauerkraut. Put the brat on a bun, add the onions from the beer batter and a little sauerkraut. I really like mustard, as well. Heavenly!