Baked Italian Sausage

Is it as good oven?

In fact, you can make a delicious meal on the shelf very cooked sausage, potatoes, green peppers, onions, a little olive oil and a packet of dry Italian dressing. Bake at 400 degrees for about 40 minutes.

Absolutely.

Here's what you do! Put about 1 / 2 inch water in bottom of loaf pan or pie plate or whatever you want cook it in. let it go a little dark on top, then flip it. Cook sausage in this way, the great works.

This is the only way I do my Hungarian sausage. YUM!

Yes Yes Yes Yes and the Italian sausage has garlic in it. Most of the time garlic is raw. Cooking time will soften the garlic and it should be awesome! Place sausage in e oven until it begins to bleed, then it's done. Hello heat (425 degrees) 6-7 minutes is fine.
After this place in your sauce or lasagna or soup or just eat!
Trust Me

Sure